Table of Contents UNIT 1: FUNDAMENTAL CARE 1. Essential Skills 2. Infection Prevention UNIT 2: HEALTH ASSESSMENT 3. Vital Signs 4. Health Assessment 5. Diagnostic Testing UNIT 3: ASSISTING WITH CLIENT HYGIENE AND COMFORT 6. Client Hygiene 7. Bedmaking 8. Heat and Cold Measures 9. Pain Assessment and Management UNIT 4: MOBILITY AND SAFETY 10. Positioning the Client 11. Mobilizing the Client 12. Fall Prevention, Restraints, and Seizure Precautions 13. Maintaining Joint Mobility UNIT 5: MEDICATION ADMINISTRATION 14. Drug Calculations 15. Administering Oral and Enteral Medications 16. Administering Topical Medications 17. Administering Parenteral Medications 18. Administering Intravenous Therapy UNIT 6: NUTRITION AND ELIMINATION 19. Feeding Clients 20. Assisting with Urinary Elimination 21. Assisting with Fecal Elimination 22. Caring for the Client with Peritoneal Dialysis UNIT 7: CIRCULATORY AND VENTILATORY SUPPORT 23. Promoting Circulation 24. Breathing Exercises 25. Oxygen Therapy 26. Suctioning 27. Caring for the Client with a Tracheostomy 28. Caring for the Client on Mechanical Ventilation 29. Caring for the Client with Chest Tube Drainage 30. Administering Emergency Measures to the Hospitalized Client UNIT 8: WOUNDS AND INJURY CARE 31. Performing Wound and Pressure Injury Care 32. Orthopedic Care 33. Performing Perioperative Care 34. End-of-Life Care
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